Thailand’s distinctive cuisine is one of the world’s finest and best loved and its balance of big, bold flavors ranks it amongst the most prolific of international cuisines. Thailand is a paradise for both gastronomes and street food lovers and to experience its authentic tastes, we delve into the culinary scene in food epicenters, Bangkok, and Chiang Mai
HIGHLIGHTS:
- Explore one of the world’s most highly regarded fresh markets
- Sail on a gastronomic dinner cruise on Bangkok’s Chao Phraya River
- Learn how to make an authentic Thai curry with a local chef on his private farm
- Enjoy a traditional “khan toke” dinner and dance performance in a Northern Thai village.
- Join a workshop on food carving, mastering culinary techniques formerly used in Siam royal dishes.
